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Restaurants of the Years Phuketwan has reviewed some of the best-value eating on the holiday island down the years and we're pleased to say all the top restaurants are still in good shape.
Latest An idea from the Prime Minister will become reality when the Thailand Yacht Show launches with its inaugural display at Ao Po Grand Marina on Phuket in February 2016.
Latest The annual Patong Festival marks the opening of the high season for Phuket. With a budget this year of five million baht and seafood the highlight, fun is to be expected from November 1-3.
Latest Phuket's spectacular vegetarian festival is underway and streets are lined with food stalls. The concept behind the festival requires an understanding of local traditions.
Latest The King's Cup Regatta is coming again in December with the sailors and their families likely to boost tourism yet again while racing takes place off Kata.
Displaying articles 841 to 850 of 925
Friday, August 15, 2008
Growing pains afflict restaurants just as readily as people. From humble beginnings, this island brand and business has flourished, growing up and out. Yet some of the accidental triumphs of the past seem to be overlooked now. More »
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Thursday, August 7, 2008
If Phuket City has a hungry heart, then it's the suburb of Samkong. A feeding frenzy takes place each lunchtime, and there's an encore over dinner. Now one well-known restaurant there is about to sprout a spare rib (or maybe rib spare to you). More »
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Thursday, July 31, 2008
Officially, Korea's relationship with Thailand goes back 50 years and that's probably how long some people have been eating at Korean barbeque buffets. Even if you are not on honeymoon, a bountiful buffet can be an orgasmic experience. More »
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Thursday, July 24, 2008
Every so often, a place comes along that sets new standards for Phuket. Tesco Lotus, Central Festival . . . the White Box. Let us explain the connection. But let's face it, only one of them is right on the island's magnificent western seafront. More »
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Thursday, July 17, 2008
What's your beef? If you'd prefer to have yours sizzling on a grill rather than roaming the great Australian outback, then pick up your chopsticks and turn over your juicy steak slice on the tabletop bbq. More »
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Thursday, July 10, 2008
The ingredients are fresh but the chefs are imported. Most restaurants on Phuket are created in shophouses or bungalows. Hung Fat's is purpose built and in a prime beachfront location. Mr Fat would love it. More »
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Sunday, July 6, 2008
It's twilight at Nai Harn beach. The only sounds are the crashing of waves and the laughter of children. A passing vendor sells fresh herbs. Dogs play. A faint breeze stirs the treetops. Is this Heaven? And what are the prices like once you reach there? More »
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Thursday, July 3, 2008
Blue Elephant restaurants are on the loose across Europe these days but the one at Jungceylon is, as you would expect of everything in Patong, a little different. Here, they reach for the stars yet keep the prices within leaping distance. More »
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By Alan Morison Thursday, June 26, 2008
Three restaurants at Laguna Phuket took part in this Thai Taste Test, with a fourth offering guests Chinese fare. The result is a good beginner's guide to Asian dining at Laguna. Restaurants should be consulted individually about prices. More »
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Friday, June 20, 2008
Does it make sense to drive off the island in search of a good meal? The answer, if you are heading for Aleenta, is Yes, Yes, Yes. It's just such a shame about the inflationary price of a young coconut. More »
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Wednesday May 8, 2024
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Phuket named 'City of Gastronomy' by Unesco. Phuket is now a member of the Unesco Creati...
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